Shrimp ZM cov zaub mov tau raug pov thawj los hloov pauv yam tsawg kawg 40% ntawm Artemia thaum lub sij hawm larval thiab post-larval theem, tsis muaj kev cuam tshuam rau kev ciaj sia, kev loj hlob, lossis kev ntxhov siab. Tag nrho cov zaub mov tau ua tib zoo tsim thiab loj kom haum rau cov theem tshwj xeeb.
Ntau yam ntawm cov qib siab, microencapsulated larval cws pub.
Cov txiaj ntsig tseem ceeb:
l Hloov yam tsawg kawg 40% ntawm tag nrho cov artemia xav tau
l Ua kom npau taws, npog tag nrho cov txheej txheem hatchery
lManufactured raws li qhov siab tshaj plaws huv cov qauv
lExcellent buoyancy thiab dej stability
Txaus nyiam, palatable hais kom txhawb kev noj zaub mov
l Ua kom muaj sia nyob zoo ib yam thiab kev loj hlob zoo ib yam
Muaj pes tsawg leeg: - Protein min. 50% - Lipid min. 13% - Fiber ntau. 3% - Moisture max. 8%
FAQ:
Q: Koj tus MOQ yog dab tsi?
A: Yam tsawg kawg nkaus yog 500kgs.
2. Q: Kuv yuav ua li cas yog tias kuv xav tau tus qauv?
A: Cov qauv pub dawb muaj, tab sis peb xav kom koj them tus nqi xa khoom. Peb cog lus tias tus nqi thauj khoom yuav rov qab los rau koj los ntawm qhov kev txiav txim pom zoo.
3. Q: Yuav Order Li Cas?
A: 1. thov qhia rau peb paub ntau ntxiv txog cov khoom koj xav tau;
2. Peb yuav ua tus PI rau koj kom paub meej cov ntsiab lus kev txiav txim;
3. thaum peb lees paub txhua yam, pls npaj cov nyiaj them poob haujlwm;
4. Peb yuav xa cov khoom sai li sai tau.
4. Q: Thaum twg yuav xa khoom?
A: Lub sijhawm xa khoom
-Sample Order: 1-2 hnub tom qab tau txais tag nrho cov nyiaj them poob haujlwm.
-Tshuag Order: 3-5 hnub tom qab tau txais tag nrho cov nyiaj them poob haujlwm.
Cim npe nrov: frippak zm micro encapsulated txau, Tuam Tshoj, tuam ntxhab, lwm tus muag khoom, Hoobkas, lag luam wholesale
