Khoom muaj
| Cov protein crein | Rog rog | Crude fiber ntau | Cov ntoo tshauv | Dej |
| Min.30% | Min.5% | Max.5% | Max.12% | Max.8% |

Zoo nkauj npauj npaim koi ntses khoom noj sawv cev ntawm pinnacle cov zaub mov noj muaj zog, kom tau raws li kev xav tau kev xav tau ntawm Koi Ntses. Qhov kev hwm hwm no ua ke ntawm cov khoom noj muaj kuab lom zem nrog cov khoom noj muaj zog, ua kom muaj zog tiv thaiv kab mob muaj zog, thiab kev ua kom zoo tshaj plaws hauv Koi ntawm txhua cov theem lub neej.
Tsis zoo li cov zaub mov ntses uas tsis txaus siab rau cov protein yooj yim, lipids, thiab cov tshuaj ntsuab zoo tshaj plaws uas hais txog kev cai lij choj ntawm Koi. Cov khoom tau muab nws lub npe los ntawm cov npauj npaim zoo nkauj uas pom los ntawm kev txom nyem koi zoo thaum pub cov khoom noj zoo nkauj dua.
Cov khoom lag luam

1. Txhim Kho Xim Ua Haujlwm Txhim Kho
Zoo nkauj npauj npaim Koi koom nrog cov khoom siv sib xyaw ua ke, suav nrog:
Spirulina platensis (Yam tsawg kawg nkaus 5% suav nrog): Qhov xiav-ntsuab alga yog nplua nuj nyob rau hauv phycocyanin thiab carotenoids uas cuam tshuam cov xim liab thiab daj daj
Astaxanthin (150Mg \/ kg): Lub carotenoid uas muaj zog carotenoid uas boosts liab xim thiab ua raws li lub zog antioxidant
Marigold Extract (TAGSES ETECTA): Muab Lutein thiab Zeaganthin rau Daj Hu Nkauj
Paprika extract: muaj capsanthin rau cov tshuaj ntsuab liab ntxiv
Cov kev sim kho mob sim ua yeeb yam 35-45% txhim kho hauv cov xim vibrancy tsis pub dhau 8 lub lis piam ntawm kev pub mis rau cov kev noj haus Koi piv rau cov kev coj ua Koi.
2. Tau Zoo Tshaj Plaws Kev Loj Hlob
Cov qauv tsim muaj ntau yam kev zom plab:
Prebiotics (Fructo-Oligosaccharides ntawm {1}}}
Enzyme Complex (Amylase, Protease, Lipase): Txhim Kho Cov Khoom Noj Khoom Haus thiab Kev nqus tau
Cov Khoom Noj Muaj Roj Li: suav nrog cov mov noj muaj ntses, Krill noj mov, thiab nplej gluten rau kev siv protein zoo tshaj plaws
Qhov kev tshwm sim hauv kev zom zaub mov cib nyeefficibi ntawm 92-94%, txo qis kev pov tseg thiab txhim kho cov dej ua tau zoo.
Cov Khoom Tshwj Xeeb

Kev ua haujlwm zoo dua
Ywj pheej kev sim qhia:
28% kev loj hlob sai dua piv rau kev lag luam-qib khoom noj
15% zoo dua pub hloov dua tshiab piv (FRCR)
Ntau txoj kev loj hlob thoob plaws cov pej xeem
Txhim kho kev tiv thaiv kab mob
Qhov kev suav nrog immunostimulants tshwm sim hauv:
40% txo cov kab mob kis tau
Txhim kho cov qhov txhab ua kom qhov txhab
Txhim Kho Kev Txom Nyem Kev Tiv Thaiv Tsis Tau Thaum Cov Neeg Thauj Khoom
Dej Zoo Txuag Txuag Txuag Txuag Primive
Qhov kev tsim kho kom tau zoo ua rau:
30-35}% tsawg khib ntau lawm
Txo cov ammonia thiab nitrite spikes
Cov pas dej nqus tsev vacuum ntawm kev saib xyuas
Yam ntawv qhia txog


Cov Lus Nquag Nug
Q: Yuav ua li cas hais lus npauj npaim li cas sib txawv ntawm cov zaub mov Koi tsis tu ncua?
Zoo nkauj npauj npaim Koi sawv cev rau kev nce qib tseem ceeb dua li cov zaub mov koi uas muaj:
Precision-Cov Protein Matrix Siv Cov Khoom Siv Aquatic thiab Nroj Tsuag
Txhim Kho Xim System nrog ntau qhov chaw carlotoid
Ntxiv cov enzymes zom thiab prebiotics rau kev nqus cov khoom noj zoo nkauj zoo
Cov vitamin zoo \/ Mineral FORTICATION
Kub-ruaj khov vitamin C rau Kev Tiv Thaiv Kev Tiv Thaiv
Q: Cov zaub mov no puas tuaj yeem siv xyoo?
Yog lawm, zoo kawg ntuav npauj npaim siv, tab sis pub mis thiab ntau yuav tsum tau hloov kho raws li cov dej kub raws li cov ncauj lus ntxaws ntxaws ntawm peb cov lus qhia raws caij nyoog. Thaum lub caij ntuj no (<10°C), feeding should be suspended entirely.
Q: Kuv yuav pom sai npaum li cas kuv yuav tau txais kev txhim kho xim hauv kuv koi?
Pom cov xim li xim li pib pib tsis pub dhau 2-3 lub lis piam, nrog qhov siab tshaj plaws tshwm sim tom qab pub mis. Tus nqi ntawm kev txhim kho nyob ntawm:
Pib xim ntses ntawm ntses
Dej Zoo Tsis
Caj ces muaj peev xwm ntawm tus neeg koi
Pub tus nqi thiab zaus
Q: Puas yog cov khoom noj no haum rau txhua ko-ntau thiab tsawg?
Zoo nkauj npauj npaim koi muaj nyob rau hauv plaub lub pellet ntau thiab tsawg (2mm, 4mm, 6mm, 8mm) kom haum rau txhua theem lub neej:
2 hli: zoo tagnrho rau Fry thiab cov hluas me (<5cm)
4mm: Haum rau loj hlob koi (5-15 cm)
6 hli: Cov qauv loj rau cov laus koi (15-40 cm)
8mm: For large show koi (>40cm)
Q: Kuv yuav tsum khaws cov zaub mov kom ua lub freshness tshiab li cas?
Rau kev ua kom pom kev zoo:
Khaws rau hauv qhov chaw txias, qhuav (<20°C)
Khaws cia ntim khoom lossis lub thawv airtight
Zam txhob kis lub hnub ci lossis av noo
Siv cov hnab qhib hauv 3 hlis
Tsis txhob khov, raws li qhov no yuav ua rau pellet kev ncaj ncees
Q: Cov zaub mov no puas tuaj yeem siv nrog lwm cov pas ntses lwm tus?
Thaum tsim tshwj xeeb rau koi, zoo tshaj plaws npauj npaim koi kuj tseem zoo rau:
Ornamental Firfish
Sturgeon (Thaum ntxiv nrog cov khoom noj muaj protein ntau dua)
Loj loj ornamental ntses
Peb pom zoo cov tsiaj tshwj xeeb rau kev sau tshwj xeeb.
Q: Dab tsi yog tias kuv koi tsis kam noj cov zaub mov no?
Kev hloov maj dhau 7-10 hnub:
1-3}: 25% zoo kawg npauj npaim koi {2}}}% cov khoom noj tam sim no
4-6}}: 50% sib xyaw
Hnub 7-9}: 75% zoo kawg npauj npaim koi
Hnub 10: 100% hloov dua siab tshiab
Soaking pellets nyob rau hauv qej extract tuaj yeem txhawb lub sijhawm noj mov thaum lub sijhawm hloov pauv.
Cim npe nrov: Zoo nkauj npauj npaim koi ntses zaub mov, chaw tsim khoom noj, cov chaw muag khoom, Hoobkas, lag luam wholesale

